{"id":17511,"date":"2016-10-06T09:38:47","date_gmt":"2016-10-06T09:38:47","guid":{"rendered":"http:\/\/www.gironaexcellent.cat\/item\/lacticos\/"},"modified":"2017-11-16T15:13:57","modified_gmt":"2017-11-16T15:13:57","slug":"dairy-products","status":"publish","type":"portfolio_page","link":"https:\/\/www.gironaexcellent.cat\/en\/item\/dairy-products\/","title":{"rendered":"Dairy products"},"content":{"rendered":"

[vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”110″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column width=”1\/4″][\/vc_column][vc_column width=”1\/2″][vc_column_text]<\/p>\n

Dairy products.<\/h2>\n

[\/vc_column_text][vc_empty_space height=”60″][\/vc_column][vc_column width=”1\/4″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column width=”1\/6″][\/vc_column][vc_column width=”4\/6″][vc_column_text]<\/p>\n

The characteristic cheese of the province of Girona was cottage cheese: cloth-wrapped cheeses from Baix Empord\u00e0 and potted cheese from Alt Empord\u00e0.<\/h6>\n

[\/vc_column_text][\/vc_column][vc_column width=”1\/6″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”40″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” padding_top=”0″ padding_bottom=”15″ css_animation=”” css=”.vc_custom_1501311203972{padding-top: 15px !important;padding-right: 15px !important;padding-bottom: 15px !important;padding-left: 15px !important;}”][vc_column width=”1\/6″][\/vc_column][vc_column width=”2\/3″][vc_column_text el_class=”text_segell”]<\/p>\n

Girona has never been a region of outstanding matured cheeses. Local markets were dominated by soft cheeses, cottage cheese being the most characteristic in L\u2019Empord\u00e0, Garrotxa, Giron\u00e8s and Pla d\u2019Estany, while more curd was made in La Selva and soft goat’s cheese was made in inland areas of La Selva. In the Pyrenees, in the highest, coldest and wildest part of the region, harder, more mature cheeses were produced, such as Serrat. Since the 1980s, the exodus from rural areas has encouraged the development of the artisan cheese industry, described by experts as highly interesting.<\/p>\n

 <\/p>\n

Some of the many artisan cheesemakers from the northern Pyrenees are descendants of former shepherds. Many already have several years of experience and can boast a range of achievements and awards. Whereas the best known dairy product of Girona is cottage cheese, cloth-wrapped in Baix Empord\u00e0 and potted in Alt Empord\u00e0, there has been no common speciality among all cheesemakers, who offer outstanding quality and great diversity.<\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=”1\/6″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”110″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”center” background_image_as_pattern=”without_pattern” background_color=”#000000″ padding_top=”50″ padding_bottom=”35″ css_animation=””][vc_column][vc_column_text]<\/p>\n

Dairy products with the 2016-2017 Girona Excel\u00b7lent seal<\/span><\/h2>\n

[\/vc_column_text][vc_empty_space height=”35px”][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”50px”][vc_empty_space height=”50px”][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”120″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/2″][vc_single_image image=”17016″ img_size=”full” qode_css_animation=”” qode_hover_animation=”zoom_in”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_empty_space height=”25px”][vc_column_text]<\/p>\n

Mas Marc\u00e8 milk.<\/h3>\n

[\/vc_column_text][vc_separator type=”small” position=”left” color=”#000000″ thickness=”1″ up=”10″ down=”10″][vc_empty_space height=”20px”][vc_column_text]Mas Marc\u00e8 sheep’s milk from Ripoll is highly regarded in haute cuisine for its excellent quality. This is the result of low production and the natural feeding of the flock.[\/vc_column_text][vc_empty_space height=”20px”][vc_column_text]Category: dairy products, animal milk<\/p>\n

Company: Recuits de l\u2019Empord\u00e0, SL<\/p>\n

www.masmarce.com<\/a><\/strong><\/p>\n

[\/vc_column_text][vc_empty_space height=”25px”][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”100″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/2″][vc_empty_space height=”20px”][vc_single_image image=”17017″ img_size=”full” qode_css_animation=”” qode_hover_animation=”zoom_in”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_empty_space height=”25px”][vc_column_text]<\/p>\n

Mas Marc\u00e8 yoghurt.<\/h3>\n

[\/vc_column_text][vc_separator type=”small” position=”left” color=”#000000″ thickness=”1″ up=”10″ down=”10″][vc_empty_space height=”20px”][vc_column_text]In Siurana d’Emporda the company makes thick, tasty yoghurt, with the unique creamy texture associated with Ripoll\u00e8s sheep\u2019s milk.[\/vc_column_text][vc_empty_space height=”20px”][vc_column_text]Category: dairy products, yoghurts and kefir<\/p>\n

Company: Recuits de l\u2019Empord\u00e0, SL<\/p>\n

www.masmarce.com<\/strong><\/a><\/p>\n

[\/vc_column_text][vc_empty_space height=”25px”][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”100″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/2″][vc_empty_space height=”20px”][vc_single_image image=”17018″ img_size=”full” qode_css_animation=”” qode_hover_animation=”zoom_in”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_empty_space height=”25px”][vc_column_text]<\/p>\n

Cottage cheese from Mas Marc\u00e8.<\/h3>\n

[\/vc_column_text][vc_separator type=”small” position=”left” color=”#000000″ thickness=”1″ up=”10″ down=”10″][vc_empty_space height=”20px”][vc_column_text]While Girona\u2019s dairy product par excellence is cottage cheese, the outstanding product from L\u2019Alt Empord\u00e0 is potted cottage cheese curdled with milk thistle. Mas Marc\u00e8 has revived this traditional product, using the indigenous Ripoll\u00e8s sheep as a milk producer.[\/vc_column_text][vc_empty_space height=”20px”][vc_column_text]Category: dairy products, cottage cheese from sheep\u2019s milk<\/p>\n

Company: Recuits de l\u2019Empord\u00e0, SL<\/p>\n

www.masmarce.com<\/a><\/strong><\/p>\n

[\/vc_column_text][vc_empty_space height=”25px”][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”100″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/2″][vc_empty_space height=”20px”][vc_single_image image=”17019″ img_size=”full” qode_css_animation=”” qode_hover_animation=”zoom_in”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_empty_space height=”25px”][vc_column_text]<\/p>\n

Fermi\u00f3 cheese.<\/h3>\n

[\/vc_column_text][vc_separator type=”small” position=”left” color=”#000000″ thickness=”1″ up=”10″ down=”10″][vc_empty_space height=”20px”][vc_column_text]This soft cheese, with a bloom on the rind, made with raw, organic cow’s milk, is produced every week by La Balda, a small dairy in the Ll\u00e9mena valley, founded in 2013.[\/vc_column_text][vc_empty_space height=”20px”][vc_column_text]Category: dairy products, cured cheese<\/p>\n

Company: Formatges La Balda<\/p>\n

www.labalda.com<\/a><\/strong><\/p>\n

[\/vc_column_text][vc_empty_space height=”25px”][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”100″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/2″][vc_empty_space height=”20px”][vc_single_image image=”17020″ img_size=”full” qode_css_animation=”” qode_hover_animation=”zoom_in”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_empty_space height=”25px”][vc_column_text]<\/p>\n

Cofat cheese.<\/h3>\n

[\/vc_column_text][vc_separator type=”small” position=”left” color=”#000000″ thickness=”1″ up=”10″ down=”10″][vc_empty_space height=”20px”][vc_column_text]La Xiquella is probably one of the newest dairies, but the owners\u2019 passion for cheese has led them to produce this mature cheese made with raw sheep’s milk.[\/vc_column_text][vc_empty_space height=”20px”][vc_column_text]Category: dairy products, cured cheeses<\/p>\n

Company: La Xiquella, Formatges i Turisme Rural, SL<\/p>\n

www.laxiquella.cat<\/strong><\/a><\/p>\n

[\/vc_column_text][vc_empty_space height=”25px”][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”100″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/2″][vc_empty_space height=”20px”][vc_single_image image=”17021″ img_size=”full” qode_css_animation=”” qode_hover_animation=”zoom_in”][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_empty_space height=”25px”][vc_column_text]<\/p>\n

Manyac cheese.<\/h3>\n

[\/vc_column_text][vc_separator type=”small” position=”left” color=”#000000″ thickness=”1″ up=”10″ down=”10″][vc_empty_space height=”20px”][vc_column_text]This soft cheese with a bloom on the rind, made with raw cow’s milk, is one of the delicacies of this dairy in Vall d’en Bas.[\/vc_column_text][vc_empty_space height=”20px”][vc_column_text]Category: dairy products, unique specialities<\/p>\n

Company: La Xiquella, Formatges i Turisme Rural, SL<\/p>\n

www.laxiquella.cat<\/a><\/strong><\/p>\n

[\/vc_column_text][vc_empty_space height=”25px”][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”50px”][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”200″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner width=”1\/6″][vc_column_text]<\/p>\n

The dairy<\/h4>\n

tasting jury.<\/strong><\/h4>\n

[\/vc_column_text][vc_separator type=”small” position=”left” color=”#000000″ thickness=”2″ up=”10″ down=”30″][vc_empty_space][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”15779″ img_size=”full” qode_css_animation=””][vc_empty_space][vc_column_text]<\/p>\n

Rau\u0308l Quadres<\/strong><\/h6>\n

Lecturer at the Girona School of Hotel Management and Tourism<\/p>\n

[\/vc_column_text][vc_empty_space height=”40px”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”15760″ img_size=”full” qode_css_animation=””][vc_empty_space][vc_column_text]<\/p>\n

Florenci Bay\u00e9s<\/strong><\/h6>\n

Technical specialist for the IRTA dairy product course at Torre Marimon<\/p>\n

[\/vc_column_text][vc_empty_space height=”40px”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”15786″ img_size=”full” qode_css_animation=””][vc_empty_space][vc_column_text]<\/p>\n

Xavier Baig<\/strong><\/h6>\n

Owner of La Noucentista gastronomy supplies store, Girona<\/p>\n

[\/vc_column_text][vc_empty_space height=”40px”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”15780″ img_size=”full” qode_css_animation=””][vc_empty_space][vc_column_text]<\/p>\n

Toni Gerez<\/strong><\/h6>\n

Sommelier and cheese affineur at the Castell de Peralada Restaurant<\/p>\n

[\/vc_column_text][vc_empty_space height=”40px”][\/vc_column_inner][vc_column_inner width=”1\/6″][vc_single_image image=”15756″ img_size=”full” qode_css_animation=””][vc_empty_space][vc_column_text]<\/p>\n

Artur Sagu\u00e9s<\/strong><\/h6>\n

Sommelier and cheese affineur at the Cap i Pota Restaurant<\/p>\n

[\/vc_column_text][vc_empty_space height=”40px”][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”35″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_separator type=”normal” color=”#000000″ thickness=”1″][vc_empty_space height=”75″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column width=”1\/6″][vc_column_text]<\/p>\n

Related<\/h4>\n

recipes.<\/strong><\/h4>\n

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Coca d’alberg\u00ednia amb formatge Sa\u00fcll i fruits secs<\/a><\/h6>\n\n\n \n \n <\/div>\n\n \n<\/article>\n
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Barqueta de ceba confitada amb botifarra medieval i formatge Puigpedr\u00f3s<\/a><\/h6>\n\n\n \n \n <\/div>\n\n \n<\/article>\n
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Formatge fermi\u00f3 amb anxoves de l’Escala, t\u00f2fona i oli d’oliva<\/a><\/h6>\n\n\n \n \n <\/div>\n\n \n<\/article>\n
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<\/div>\n <\/div>\n\n \n <\/div>[\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”45px”][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column][vc_empty_space height=”110″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column width=”1\/4″][\/vc_column][vc_column width=”1\/2″][vc_column_text] Dairy products. [\/vc_column_text][vc_empty_space height=”60″][\/vc_column][vc_column width=”1\/4″][\/vc_column][\/vc_row][vc_row row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css_animation=””][vc_column width=”1\/6″][\/vc_column][vc_column width=”4\/6″][vc_column_text] The characteristic cheese of the province of Girona was cottage cheese: cloth-wrapped cheeses…<\/p>\n","protected":false},"author":1,"featured_media":17908,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","portfolio_category":[246],"portfolio_tag":[],"class_list":["post-17511","portfolio_page","type-portfolio_page","status-publish","has-post-thumbnail","hentry","portfolio_category-sector1617-en"],"_links":{"self":[{"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/portfolio_page\/17511","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/portfolio_page"}],"about":[{"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/types\/portfolio_page"}],"author":[{"embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/comments?post=17511"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/media\/17908"}],"wp:attachment":[{"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/media?parent=17511"}],"wp:term":[{"taxonomy":"portfolio_category","embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/portfolio_category?post=17511"},{"taxonomy":"portfolio_tag","embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/en\/wp-json\/wp\/v2\/portfolio_tag?post=17511"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}