{"id":25665,"date":"2024-07-24T10:13:14","date_gmt":"2024-07-24T10:13:14","guid":{"rendered":"https:\/\/www.gironaexcellent.cat\/?post_type=portfolio_page&p=25665"},"modified":"2024-07-24T10:13:15","modified_gmt":"2024-07-24T10:13:15","slug":"oli-2324","status":"publish","type":"portfolio_page","link":"https:\/\/www.gironaexcellent.cat\/fr\/item\/oli-2324\/","title":{"rendered":"Les huiles de la province de G\u00e9rone"},"content":{"rendered":"

[vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][vc_empty_space height=\u00a0\u00bb110″][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbgrid\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/4″][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

Les huiles de la province de G\u00e9rone<\/h2>\n

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Les trois vari\u00e9t\u00e9s d\u2019olivier de la r\u00e9gion, argudell<\/em>, corivell<\/em> et verdal<\/em>, ou loi de Cadaqu\u00e9s<\/em>, sont \u00e0 la base de la DOP Oli de l\u2019Empord\u00e0. Ici, la culture de l\u2019olivier a plus de 2\u00a0000 ans d\u2019histoire. Ainsi l\u2019attestent certains vestiges remontant \u00e0 l\u2019\u00c2ge du bronze, mais ce n\u2019est qu\u2019\u00e0 partir du VIe si\u00e8cle avant J\u00e9sus-Christ, avec la pr\u00e9sence grecque, que le paysage de l\u2019Alt\u00a0Empord\u00e0 parsem\u00e9 d\u2019oliviers est apparu, \u00e0 l\u2019instar du paysage au pied du mont Parnasse.<\/h6>\n

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M\u00eame si aucun olivier n\u2019a \u00e9t\u00e9 formellement identifi\u00e9 comme ayant plus de mille ans, la r\u00e9gion peut se vanter de la pr\u00e9sence d\u2019oliviers mill\u00e9naires et centenaires. L\u2019huile de ces oliviers mill\u00e9naires n\u2019est ni meilleure ni pire que les autres huiles, mais elle transmet en prime le poids de l\u2019histoire. En effet, ces arbres ont \u00e9t\u00e9 t\u00e9moins de grands \u00e9v\u00e9nements, de batailles tragiques, d\u2019invasions perfides, etc.<\/p>\n

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M\u00eame si la DOP Oli de l\u2019Empord\u00e0, cr\u00e9\u00e9e en 2008, s\u2019\u00e9tend sur deux comarques tr\u00e8s renomm\u00e9es, l\u2019Alt Empord\u00e0 et le Baix Empord\u00e0, trois communes du Plan de l\u2019Estany, cinq du Giron\u00e8s, et les comarques de la Selva et de la Garrotxa conservent encore de nombreuses oliveraies, dont certaines r\u00e9introduites pour la production d\u2019huile.<\/p>\n

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Au-del\u00e0 du p\u00e9rim\u00e8tre de la DOP, plusieurs vari\u00e9t\u00e9s \u00e0 la mode ont \u00e9t\u00e9 test\u00e9es et sur de nouveaux sols. Le conseil r\u00e9gulateur permet \u00e9galement d\u2019\u00e9tiqueter avec la DOP Oli de l\u2019Empord\u00e0 les huiles ne contenant pas plus de cinquante pour cent de la vari\u00e9t\u00e9 arbequina<\/em>, qui s\u2019est \u00e9galement adapt\u00e9e de mani\u00e8re extraordinaire \u00e0 la r\u00e9gion. Aujourd\u2019hui, la culture de l\u2019olivier est \u00e9galement d\u2019une grande importance environnementale, car elle offre, parmi d\u2019autres points forts, l\u2019avantage de servir de coupe-feu \u00e0 une \u00e9poque comme celle que nous vivons o\u00f9 le risque d\u2019incendies d\u00fb au changement climatique est \u00e9lev\u00e9.<\/p>\n

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Les huiles labellis\u00e9s Girona Excel\u00b7lent 2023 – 2024<\/span><\/h2>\n

[\/vc_column_text][vc_empty_space height=\u00a0\u00bb35px\u00a0\u00bb][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbgrid\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][vc_empty_space height=\u00a0\u00bb110″][vc_row_inner row_type=\u00a0\u00bbrow\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb css_animation=\u00a0\u00bb\u00a0\u00bb][vc_column_inner width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb25668″ img_size=\u00a0\u00bbmedium\u00a0\u00bb alignment=\u00a0\u00bbcenter\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_empty_space height=\u00a0\u00bb25px\u00a0\u00bb][vc_column_text]<\/p>\n

Oli Fontclara – Huile d\u2019olive extra vierge argudell<\/em><\/h3>\n

[\/vc_column_text][vc_separator type=\u00a0\u00bbsmall\u00a0\u00bb position=\u00a0\u00bbleft\u00a0\u00bb color=\u00a0\u00bb#000000″ thickness=\u00a0\u00bb1″ up=\u00a0\u00bb10″ down=\u00a0\u00bb10″][vc_empty_space height=\u00a0\u00bb20px\u00a0\u00bb][vc_column_text]Oli Fontclara est une entreprise du Baix Empord\u00e0 r\u00e9solument engag\u00e9e en faveur de la durabilit\u00e9 et de l\u2019innovation. Actuellement, elle cultive soixante hectares d\u2019oliviers, avec environ 8\u00a0000\u00a0arbres, dont beaucoup d\u2019oliviers centenaires de la vari\u00e9t\u00e9 locale argudell<\/em> de l\u2019Empord\u00e0. Cette huile d\u2019olive bio extra vierge argudell<\/em> est d\u2019un vert intense et fruit\u00e9, avec un ar\u00f4me qui rappelle les paysages m\u00e9diterran\u00e9ens de l\u2019Empord\u00e0, avec le vert caract\u00e9ristique des feuilles des arbres dont le pistachier. Elle a un go\u00fbt \u00e9pic\u00e9 avec un arri\u00e8re-go\u00fbt aux saveurs d\u2019artichaut, de pomme verte, de noix et de glands.[\/vc_column_text][vc_empty_space height=\u00a0\u00bb20px\u00a0\u00bb][vc_column_text]Soci\u00e9t\u00e9: Zanotelli SL<\/p>\n

www.fontclara.es<\/a><\/strong>[\/vc_column_text][vc_empty_space height=\u00a0\u00bb25px\u00a0\u00bb][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=\u00a0\u00bb100″][vc_row_inner row_type=\u00a0\u00bbrow\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb css_animation=\u00a0\u00bb\u00a0\u00bb][vc_column_inner width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb25672″ img_size=\u00a0\u00bbmedium\u00a0\u00bb alignment=\u00a0\u00bbcenter\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_empty_space height=\u00a0\u00bb25px\u00a0\u00bb][vc_column_text]<\/p>\n

Huile Serraferran<\/h3>\n

[\/vc_column_text][vc_separator type=\u00a0\u00bbsmall\u00a0\u00bb position=\u00a0\u00bbleft\u00a0\u00bb color=\u00a0\u00bb#000000″ thickness=\u00a0\u00bb1″ up=\u00a0\u00bb10″ down=\u00a0\u00bb10″][vc_empty_space height=\u00a0\u00bb20px\u00a0\u00bb][vc_column_text]Fina Sala perp\u00e9tue la tradition de l\u2019huile de Ventall\u00f3, une localit\u00e9 de la province de G\u00e9rone qui produit de l\u2019huile d\u2019olive depuis des si\u00e8cles. L\u2019huile Serraferran est \u00e9labor\u00e9e \u00e0 base de fruits d\u2019oliviers centenaires, voire mill\u00e9naires, de la vari\u00e9t\u00e9 argudell<\/em>, et d\u2019olives de la vari\u00e9t\u00e9 arbequina<\/em>. La vari\u00e9t\u00e9 argudell<\/em> conf\u00e8re \u00e0 l\u2019huile son caract\u00e8re et sa personnalit\u00e9, en rehaussant la saveur avec une touche am\u00e8re et une profonde complexit\u00e9 aromatique, avec des nuances de pomme, de noix, d\u2019amande, d\u2019artichaut et de tomate. La vari\u00e9t\u00e9 arbequina<\/em> apporte de la fra\u00eecheur, des ar\u00f4mes v\u00e9g\u00e9taux secondaires comme l\u2019herbe verte, la banane, l\u2019amande et la noix, avec des nuances d\u2019amande, en plus de maintenir l\u2019\u00e9quilibre entre l\u2019amertume, le go\u00fbt \u00e9pic\u00e9, l\u2019astringence et la douceur.[\/vc_column_text][vc_empty_space height=\u00a0\u00bb20px\u00a0\u00bb][vc_column_text]Soci\u00e9t\u00e9: Oli de Ventall\u00f3, SL<\/p>\n

www.oliventallo.com<\/a><\/strong>[\/vc_column_text][vc_empty_space height=\u00a0\u00bb25px\u00a0\u00bb][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=\u00a0\u00bb100″][vc_row_inner row_type=\u00a0\u00bbrow\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb css_animation=\u00a0\u00bb\u00a0\u00bb][vc_column_inner width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb25676″ img_size=\u00a0\u00bbmedium\u00a0\u00bb alignment=\u00a0\u00bbcenter\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_empty_space height=\u00a0\u00bb25px\u00a0\u00bb][vc_column_text]<\/p>\n

Huile Mas Aur\u00f3 Arbequina Premium bio<\/h3>\n

[\/vc_column_text][vc_separator type=\u00a0\u00bbsmall\u00a0\u00bb position=\u00a0\u00bbleft\u00a0\u00bb color=\u00a0\u00bb#000000″ thickness=\u00a0\u00bb1″ up=\u00a0\u00bb10″ down=\u00a0\u00bb10″][vc_empty_space height=\u00a0\u00bb20px\u00a0\u00bb][vc_column_text]Cette huile d\u2019olive extra vierge 100\u00a0% monovari\u00e9tale issue de la vari\u00e9t\u00e9 arbequina<\/em> se r\u00e9colte t\u00f4t. Elle est verte et fruit\u00e9e, avec des notes vertes marqu\u00e9es et une teneur moyenne en polyph\u00e9nols. En bouche, elle laisse une sensation \u00e9pic\u00e9e. Avec le temps, elle devient plus douce et rappelle la pomme verte et la banane en laissant en bouche un go\u00fbt plus sucr\u00e9. Les principaux ar\u00f4mes secondaires sont l\u2019olive verte, l\u2019artichaut, la r\u00e9glisse, la pomme verte, l\u2019amande et l\u2019herbe verte fra\u00eechement coup\u00e9e. Le Mas Aur\u00f3 est une entreprise familiale se consacrant exclusivement \u00e0 l\u2019olivier et \u00e0 la production d\u2019huile d\u2019olive vierge, avec son moulin \u00e0 Esponell\u00e0, dans la comarque du Pla de l\u2019Estany.[\/vc_column_text][vc_empty_space height=\u00a0\u00bb20px\u00a0\u00bb][vc_column_text]Soci\u00e9t\u00e9: Aur\u00f3 Agr\u00edcola, SL<\/p>\n

www.masauro.cat<\/a><\/strong>[\/vc_column_text][vc_empty_space height=\u00a0\u00bb25px\u00a0\u00bb][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=\u00a0\u00bb100″][vc_row_inner row_type=\u00a0\u00bbrow\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb css_animation=\u00a0\u00bb\u00a0\u00bb][vc_column_inner width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb25680″ img_size=\u00a0\u00bbmedium\u00a0\u00bb alignment=\u00a0\u00bbcenter\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_empty_space height=\u00a0\u00bb25px\u00a0\u00bb][vc_column_text]<\/p>\n

Huile Olivina<\/h3>\n

[\/vc_column_text][vc_separator type=\u00a0\u00bbsmall\u00a0\u00bb position=\u00a0\u00bbleft\u00a0\u00bb color=\u00a0\u00bb#000000″ thickness=\u00a0\u00bb1″ up=\u00a0\u00bb10″ down=\u00a0\u00bb10″][vc_empty_space height=\u00a0\u00bb20px\u00a0\u00bb][vc_column_text]Le Mas l\u2019Arbreda est une propri\u00e9t\u00e9 agricole de la vall\u00e9e de Ll\u00e9mena, dans la r\u00e9gion volcanique de la comarque du Giron\u00e8s. Elle est g\u00e9r\u00e9e de mani\u00e8re durable avec des troupeaux d\u2019origine locale catalane, dont la plupart sont en voie de disparition. Le Mas l\u2019Arbreda a pour objectif d\u2019\u00e9laborer tous les produits pouvant \u00eatre fabriqu\u00e9s par le domaine. Actuellement, il poss\u00e8de d\u00e9j\u00e0 une fromagerie, un verger bio, des ruches, des arbres truffiers et des oliviers, tous plant\u00e9s sur des sols d\u2019origine volcanique. Avec la r\u00e9colte des olives, le mas \u00e9labore Olivina, une huile d\u2019olive vierge issue d\u2019un m\u00e9lange de diff\u00e9rentes vari\u00e9t\u00e9s.[\/vc_column_text][vc_empty_space height=\u00a0\u00bb20px\u00a0\u00bb][vc_column_text]Soci\u00e9t\u00e9: L\u2019Arbreda, SL[\/vc_column_text][vc_empty_space height=\u00a0\u00bb25px\u00a0\u00bb][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][vc_empty_space height=\u00a0\u00bb110″][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbgrid\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][vc_separator type=\u00a0\u00bbnormal\u00a0\u00bb color=\u00a0\u00bb#000000″ thickness=\u00a0\u00bb1″][vc_empty_space height=\u00a0\u00bb75″][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbgrid\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/6″][vc_column_text]<\/p>\n

Recettes <\/strong>associ\u00e9es.<\/h4>\n

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Espatlles de conill confitades amb oli d’oliva verge extra i canyella<\/a><\/h6>\n\n\n \n \n <\/div>\n\n \n<\/article>\n
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Foie-gras amb poma, pera i garnatxa<\/a><\/h6>\n\n\n \n \n <\/div>\n\n \n<\/article>\n
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Formatge fermi\u00f3 amb anxoves de l’Escala, t\u00f2fona i oli d’oliva<\/a><\/h6>\n\n\n \n \n <\/div>\n\n \n<\/article>\n
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Coca de figues amb foie-gras amb pl\u00e0ncton mar\u00ed i anxoves<\/a><\/h6>\n\n\n \n \n <\/div>\n\n \n<\/article>\n
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Salmorejo de tomata de la pera amb garum d’anxoves i caviar d’oli<\/a><\/h6>\n\n\n \n \n <\/div>\n\n \n<\/article>\n
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<\/div>\n <\/div>\n\n \n <\/div>[\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][vc_empty_space height=\u00a0\u00bb55″][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][vc_empty_space height=\u00a0\u00bb110″][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbgrid\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/4″][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_column_text] Les huiles de la province de G\u00e9rone [\/vc_column_text][vc_empty_space height=\u00a0\u00bb60″][\/vc_column][vc_column width=\u00a0\u00bb1\/4″][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbgrid\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/6″][\/vc_column][vc_column width=\u00a0\u00bb4\/6″][vc_column_text] Les trois vari\u00e9t\u00e9s d\u2019olivier de la r\u00e9gion, argudell,…<\/p>\n","protected":false},"author":1,"featured_media":17916,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","portfolio_category":[410],"portfolio_tag":[],"class_list":["post-25665","portfolio_page","type-portfolio_page","status-publish","has-post-thumbnail","hentry","portfolio_category-sector2324-fr"],"_links":{"self":[{"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/portfolio_page\/25665","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/portfolio_page"}],"about":[{"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/types\/portfolio_page"}],"author":[{"embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/comments?post=25665"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/media\/17916"}],"wp:attachment":[{"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/media?parent=25665"}],"wp:term":[{"taxonomy":"portfolio_category","embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/portfolio_category?post=25665"},{"taxonomy":"portfolio_tag","embeddable":true,"href":"https:\/\/www.gironaexcellent.cat\/fr\/wp-json\/wp\/v2\/portfolio_tag?post=25665"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}