Girona Excel·lent is the Diputació de Girona’s seal of agri-food quality that identifies the best products from the Girona region. The selected products are all produced entirely in the Girona region and have been selected through blind tastings by the best chefs, oenologists and food critics.

Products.

Chosen in fourteen blind tastings.

A total of 116 products from 70 different companies were chosen in May and June 2023 at blind tastings of the 14 selected groups of products: mineral waters, rice, local drinks, coffees and medicinal herbs, preserves and semi-preserves, sausages and charcuterie, dried fruit and nuts, foie gras, biscuits, ice cream, dairy products, olive oil, honey, and wines and fortified wines. Biscuits and ice cream are new to the list in this latest fifth edition.

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The tasters.

The central figure in the project.

Taste-testers are the people in charge of evaluating, through blind tastings, the products chosen to bear the Girona Excel·lent seal. They use their knowledge and experience to determine the quality and calibre of the products.

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Latest recipes.

The excellence of the territory.

Our land is the source of a varied, diverse and almost self-sufficient cuisine with numerous local ingredients.