Archive

03 ag.

Posted at 08:08h in by
0 Likes

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_empty_space height="50px"][vc_text_separator title="Amanida de fesols de Santa Pau" border="no" el_class="titol"][vc_empty_space height="50px"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25" css_animation=""][vc_column width="1/6"][/vc_column][vc_column width="2/3"][vc_video link="https://www.youtube.com/watch?v=FT6SqPeKHro"][/vc_column][vc_column width="1/6"][/vc_column][/vc_row]...

03 ag.

Posted at 08:06h in by
0 Likes

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_empty_space height="50px"][vc_text_separator title="Fetge d'ànec a la sal amb reducció de ratafia i ametllats" border="no" el_class="titol"][vc_empty_space height="50px"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25" css_animation=""][vc_column width="1/6"][/vc_column][vc_column width="2/3"][vc_video link="https://www.youtube.com/watch?v=-I4ema9MFTA"][/vc_column][vc_column width="1/6"][/vc_column][/vc_row]...

20 oct.

Posted at 11:08h in by
0 Likes

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_empty_space height="50px"][vc_text_separator title="Badocs farcits de carn de perol i formatge cofat" border="no" el_class="titol"][vc_empty_space height="50px"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25" css_animation=""][vc_column width="1/2"][vc_single_image image="15689" img_size="full" qode_css_animation=""][social_share_list][/vc_column][vc_column width="1/2"][vc_column_text]INGREDIENTS (per a quatre persones) 12 badocs (flors del carbassó) 2 botifarres de...

20 oct.

Posted at 10:56h in by
0 Likes

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_empty_space height="50px"][vc_text_separator title="Coca d’anxoves amb samfaina" border="no" el_class="titol"][vc_empty_space height="50px"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25" css_animation=""][vc_column width="1/2"][vc_single_image image="15691" img_size="full" qode_css_animation=""][social_share_list][/vc_column][vc_column width="1/2"][vc_column_text]INGREDIENTS (per a quatre persones) 1 ceba tendra 1 pebrot verd 1 pebrot vermell 2 tomates madures sense pell ni...

20 oct.

Posted at 10:51h in by
0 Likes

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_empty_space height="50px"][vc_text_separator title="Premsat de full amb sardines fumades, tomata, brandada i olives negres" border="no" el_class="titol"][vc_empty_space height="50px"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25" css_animation=""][vc_column width="1/2"][vc_single_image image="15693" img_size="full" qode_css_animation=""][social_share_list][/vc_column][vc_column width="1/2"][vc_column_text]INGREDIENTS (per a quatre persones) Per a la brandada ½ kg...

20 oct.

Posted at 10:49h in by
0 Likes

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_empty_space height="50px"][vc_text_separator title="Tàrtar de tomata i pebrot amb bonítol i tamari" border="no" el_class="titol"][vc_empty_space height="50px"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25" css_animation=""][vc_column width="1/2"][vc_single_image image="15697" img_size="full" qode_css_animation=""][social_share_list][/vc_column][vc_column width="1/2"][vc_column_text]INGREDIENTS (per a quatre persones) 1 kg de tomates madures ½ kg de...

20 oct.

Posted at 10:46h in by
0 Likes

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_empty_space height="50px"][vc_text_separator title="Tòfona d’hivern amb anxoves i formatge fermió" border="no" el_class="titol"][vc_empty_space height="50px"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" padding_top="25" padding_bottom="25" css_animation=""][vc_column width="1/2"][vc_single_image image="15698" img_size="full" qode_css_animation=""][social_share_list][/vc_column][vc_column width="1/2"][vc_column_text]INGREDIENTS (per a quatre persones) 100 g de farina 100 g de vi blanc GIRONA...